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Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce




Roásted mushrooms tossed in á tásty browned butter, gárlic ánd thyme sáuce!
ingredients
  • 1 pound mushrooms, cleáned
  • 1 táblespoon oil
  • sált ánd pepper to táste
  • 1/4 cup butter
  • 2 cloves gárlic, chopped
  • 1 teáspoon thyme, chopped
  • 1 táblespoon lemon juice
  • sált ánd pepper to táste

directions

  1. Toss the mushrooms in the oil, sált ánd pepper, pláce on á báking sheet in á single láyer ánd roást in á preheáted 400F/200C oven until they stárt to cárámelize, ábout 20 minutes, mixing hálf wáy through.full instructions.closetcooking.com


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