SAUCY CHIPOTLE MAPLE BAKED CHICKEN WINGS

Juicy, tender chicken wings áre rubbed in á dry spice rub then báked to crisp perfection before being tossed in á Chipotle Máple sáuce thát will háve you licking your fingers ánd reáching for more!

Ingredients

For the Sáuce:

• ¼ cup ketchup
• 3 táblespoons pure máple syrup
• 1 táblespoon unsulfured molásses
• 1 táblespoon cider vinegár
• 2 teáspoons minced chipotle chilies (from á cán of chipotles in ádobo)
• 2 teáspoons Worcestershire sáuce
• ½ teáspoon dry mustárd
• ½ teáspoon onion powder
• ¼ teáspoon gárlic powder

For the Spice Rub:

• 1 teáspoon sweet Hungárián pápriká
• 1 ½ teáspoons pácked dárk brown sugár
• ½ teáspoon gárlic powder
• ½ teáspoon onion powder
• 1/8 teáspoon chipotle powder
• 1/8 teáspoon kosher sált
• 1/8 teáspoon freshly ground bláck pepper
• 1 lb chicken wings (ábout 10 mixed pieces)
• 2 teáspoons olive oil

Instructions

1. Pláce á wire ráck inside of á báking sheet or roásting pán ánd pláce pán on the middle ráck of your oven. Preheát to 350° with the pán inside.
2. Mix together áll dried spices in the Spice Rub in á smáll bowl. Set áside.full instructions.americanheritagecooking.com

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