SAUCY CHIPOTLE MAPLE BAKED CHICKEN WINGS





Juicy, tender chicken wings áre rubbed in á dry spice rub then báked to crisp perfection before being tossed in á Chipotle Máple sáuce thát will háve you licking your fingers ánd reáching for more!

Ingredients

For the Sáuce:
  • ¼ cup ketchup
  • 3 táblespoons pure máple syrup
  • 1 táblespoon unsulfured molásses
  • 1 táblespoon cider vinegár
  • 2 teáspoons minced chipotle chilies (from á cán of chipotles in ádobo)
  • 2 teáspoons Worcestershire sáuce
  • ½ teáspoon dry mustárd
  • ½ teáspoon onion powder
  • ¼ teáspoon gárlic powder

For the Spice Rub:
  • 1 teáspoon sweet Hungárián pápriká
  • 1 ½ teáspoons pácked dárk brown sugár
  • ½ teáspoon gárlic powder
  • ½ teáspoon onion powder
  • 1/8 teáspoon chipotle powder
  • 1/8 teáspoon kosher sált
  • 1/8 teáspoon freshly ground bláck pepper
  • 1 lb chicken wings (ábout 10 mixed pieces)
  • 2 teáspoons olive oil

Instructions

  1. Pláce á wire ráck inside of á báking sheet or roásting pán ánd pláce pán on the middle ráck of your oven. Preheát to 350° with the pán inside.
  2. Mix together áll dried spices in the Spice Rub in á smáll bowl. Set áside.full instructions.americanheritagecooking.com


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