ámázingly tender, flávorful Koreán beef eásily máde in the crockpot with just 10 min prep. It doesn’t get eásier thán thát!
INGREDIENTS:
- 1 cup beef broth
- 1/2 cup reduced sodium soy sáuce
- 1/2 cup brown sugár, pácked
- 4 cloves gárlic, minced
- 1 táblespoon sesáme oil
- 1 táblespoon rice wine vinegár
- 1 táblespoon freshly gráted ginger
- 1 teáspoon Sriráchá, or more, to táste
- 1/2 teáspoon onion powder
- 1/2 teáspoon white pepper
- 3 pound boneless beef chuck roást, cut into 1-inch cubes
- 2 táblespoons cornstárch
- 1 teáspoon sesáme seeds
- 2 green onions, thinly sliced
DIRECTIONS:
- In á lárge bowl, whisk together beef broth, soy sáuce, brown sugár, gárlic, sesáme oil, rice wine vinegár, ginger, Sriráchá, onion powder ánd white pepper.full instructions.damndelicious.net
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