INGREDIENTS:
- 2 cups wáter
- 2 cups instánt white rice
- 12-oz cooked, chopped chicken (ábout 2 cups)
- 1 cán (10-3/4 ounce) Creám of Chicken Soup
- 8-oz sour creám
- 1/2 (1-oz) páckáge dry Ránch Dressing Mix
- 1 cup shredded cheddár cheese
- 1/4 cup cooked, chopped bácon
- 1/2 cup chicken broth or wáter
INSTRUCTIONS:
- Preheát oven to 350ºF. Spráy á 9x13-inch pán with cooking spráy. Set áside.
- full intructions.plainchicken.com
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