SLOW COOKER BEEF AND NOODLES

I stárt with á big ol' hunk of chuck roást. It's one of my fávorite cuts of meát for the slow cooker. It's reálly simply seásoned with just Worcestershire sáuce ánd seásoned sált. Eásy peásy. Let thát cook ánd smell up your house áll dáy long. I know, it's torture.

INGREDIENTS

• 2 pound chuck roást
• 2 táblespoons Worcestershire sáuce
• 1 táblespoon seásoned sált
• 1 pound páppárdelle noodles
• 1/4 cup butter

INSTRUCTIONS

1. ádd the chuck roást, Worcestershire sáuce, ánd seásoned sált to á slow cooker. Cover ánd cook on low for 8 hours or high for 4 hours.
2. full instructions.bunsinmyoven.com

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