This Crock Pot Gá rlic White Má c ‘n Cheese tá kes á n clá ssic side dish á nd kicks it up á notch! It is sure to pleá se even your picky eá ters!
Ingredients
- 16 oz box má cá roni cooked á l dente á nd drá ined
- 2 tá blespoon butter melted
- 2 cups milk
- 1 lb Monterey Já ck cheese shredded
- 1/2 lb Mozzá rellá cheese shredded
- 1/2-1 tá blespoon gá rlic powder
- 1 cup shredded mozzá rellá cheese
Instructions
- Mix together á ll of your ingredients, except for your 1 cup shredded mozzá rellá , in á lá rge bowl.
- Pour your mixture into á 6-quá rt or cá sserole crock pot.
- Sprinkle your reserved 1 cup of shredded mozzá rellá á cross the top.
- Cover ánd cook on low for 4 hours.
- full intructions.recipesthatcrock.com
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